COCO’s fruit jelly sweets are playfully shaped as fruit and wrapped in a pouch designed by Marcus Walters. The pouch contains 130g grams of delicious fruit flavoured jelly sweets that are both vegan and palm oil free.
Artwork: Marcus Walters
Ingredients: glucose syrup, sugar, maize starch, water, acids: e270,e296,e330; gelling agent: pectin; concentrated fruit juice: apple, grape, pear; flavourings, colouring food: concentrate of spirulina and safflower; black carrot juice concentrate, grape concentrate, colours: e100,e160c; vegetable oil: coconut, glazing agent: carnauba wax. Allergens: may contain traces of nuts.